Red Lobster Biscuits

INGREDIENTS:
2 c. Bisquick
2/3 c. milk
1/2 c. grated cheddar cheese
1/2 c. melted butter
1/4 tsp. garlic salt

DIRECTIONS:

Mix Bisquick, milk and cheddar until a soft ball forms. Beat
vigorously for 30 seconds. Drop by balls onto an ungreased
baking sheet and bake at 450 degrees for 8 to 10 minutes.
Mix butter and garlic and brush on rolls while still on the
pan and hot.

Garlic Bread

INGREDIENTS:
1 16-ounce loaf of Italian bread or French bread
1/2 cup (1 stick) unsalted butter, softened
2 large cloves of garlic, smashed and minced
1 heaping tablespoon of freshly chopped parsley
1/4 cup freshly grated Parmesan cheese (optional)

Preheat oven to 350 and wrap in foil. Bake for 15 minutes.