INGREDIENTS:
1 16-ounce loaf of Italian bread or French bread
1/2 cup (1 stick) unsalted butter, softened
2 large cloves of garlic, smashed and minced
1 heaping tablespoon of freshly chopped parsley
1/4 cup freshly grated Parmesan cheese (optional)
Preheat oven to 350 and wrap in foil. Bake for 15 minutes.
Garlic Bread
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