Red Lobster Biscuits

2 c. Bisquick
2/3 c. milk
1/2 c. grated cheddar cheese
1/2 c. melted butter
1/4 tsp. garlic salt


Mix Bisquick, milk and cheddar until a soft ball forms. Beat
vigorously for 30 seconds. Drop by balls onto an ungreased
baking sheet and bake at 450 degrees for 8 to 10 minutes.
Mix butter and garlic and brush on rolls while still on the
pan and hot.

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